Hawaiian Black Sea Salt

Hawaiian black sea salt is a premium quality, all-natural salt that is sourced from the pristine waters surrounding the islands of Hawaii. This salt is known for its distinctive black color and rich, complex flavor.

Hawaiian black sea salt is created by combining pure sea salt with activated charcoal, which gives it its unique color and taste. It is lower in sodium compared to regular table salt and contains trace minerals and nutrients that are lost in the refining process of other types of salt. The natural minerals present in Hawaiian black sea salt include calcium, magnesium, potassium, and iron.

This salt has a bold, smoky flavor that enhances the taste of food. It is perfect for use in cooking, grilling, and finishing dishes. Hawaiian black sea salt pairs well with grilled meats, seafood, and vegetables.

In addition to its culinary uses, Hawaiian black sea salt is also known for its therapeutic properties. It can help to balance electrolytes in the body, regulate blood pressure, and support healthy digestion.

When you choose Hawaiian black sea salt, you can be confident that you are getting a premium quality product that is free from additives, preservatives, and synthetic chemicals. Whether you are a professional chef or a home cook, Hawaiian black sea salt is an excellent choice to add flavor and nutrition to your meals while supporting your overall health and wellness.

This listing is for Hawaiian Black Sea Salt. Available in 1 ounce, 2 ounce, 1/2 pound, and 1 pound.

Hawaiian Black Sea Salt is a coarse grain, solar evaporated sea salt that has Hawaiian activated charcoal added to it. It is a great finishing salt as it provides a dark black color.

All herbs are packed and shipped in FDA and USDA approved packaging, no additional purchase of bags is necessary. Additional supplies can be found in our supplies section.