Bai Mu Dan White Tea (Camellia Sinensis)

Bai Mu Dan White Tea is a premium loose leaf tea made from the delicate young leaves and buds of the Camellia Sinensis plant. This tea is also known as White Peony tea and is grown primarily in China's Fujian province.

Bai Mu Dan White Tea is handpicked and carefully processed to preserve its quality and flavor. The tea leaves are dried in the sun or with warm air, which helps retain their natural sweetness and delicate floral notes. The tea has a light golden color and a subtle, refreshing flavor with a hint of sweetness.

This tea is known for its high antioxidant content and is believed to have a variety of health benefits, including boosting the immune system, reducing inflammation, and promoting healthy skin. It is also low in caffeine, making it a great choice for those who want to reduce their caffeine intake.

Bai Mu Dan White Tea can be enjoyed hot or iced and can be brewed using a tea infuser, teapot, or French press. It is often paired with light, flavorful foods such as fruit, cheese, and pastries.

Overall, Bai Mu Dan White Tea is a premium tea with a delicate flavor and a variety of health benefits. Its low caffeine content and refreshing taste make it a great choice for anyone looking for a light, flavorful tea to enjoy throughout the day.

This listing is for Bai Mu Dan White Tea. Available in 1 ounce, 2 ounce, 1/2 pound, and 1 pound.

Scientific name: Camellia Sinensis

All herbs are packed and shipped in FDA and USDA approved packaging, no additional purchase of bags is necessary. Additional supplies can be found in our supplies section.