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Isodon Herb Whole

Rabdosia Serra
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$3.75 $5.62

Isodon Herb Whole (Rabdosia serra) is the dried aerial portion of a bitter, cooling plant traditionally used in Traditional Chinese Medicine (TCM) under the name Xī Shuǐ Sū (溪水苏) in some regions and commonly grouped with heat-clearing Isodon species used to resolve fire toxin, reduce swelling, and alleviate pain. This herb is especially valued for its strong action in clearing heat, detoxifying the body, and dispersing inflammatory accumulations, making it suitable for conditions involving sore throat, oral inflammation, swollen glands, abscesses, and heat-related pain. Its nature is bitter and cold, giving it a decisive clearing and downward-directing effect.

In TCM, Isodon Herb primarily enters the Lung, Stomach, and Liver channels, where it helps clear excess heat, resolve toxicity, reduce swelling, and relieve pain caused by fire toxin or heat stagnation. It has traditionally been used for severe sore throat, tonsillitis, mouth ulcers, gum swelling, pharyngitis, and inflammatory nodules, as well as for internal heat conditions that manifest as redness, pain, or swelling.

In folk and regional practice, Rabdosia serra is frequently decocted as a strong cooling tea or used externally as a wash or poultice for boils, infected sores, insect bites, and localized swelling. Its bitterness is seen as an indicator of its effectiveness in breaking down heat toxin and dispersing clumped inflammation.

Modern phytochemical research shows that Rabdosia serra contains diterpenoids, flavonoids, phenolic acids, and anti-inflammatory compounds, including oridonin-related constituents, with documented antibacterial, antiviral, anti-inflammatory, and antitumor activities. These findings strongly support its traditional use for toxic heat, inflammatory pain, and swelling-related conditions.

Each batch of Isodon Herb Whole (Rabdosia serra) is carefully harvested and dried to preserve its leafy structure, intense bitterness, and cooling energetic profile. When decocted, it produces a deeply bitter, cooling infusion traditionally used to clear fire toxin, reduce swelling, relieve pain, and cool inflammatory conditions of the throat, skin, and internal organs.

SKU: LA-5637

Also Known As: Xi Huang Cao, Isodon Herb, Rabdosia Herb

Nutrients: Diterpenoids (including oridonin-type compounds), flavonoids, phenolic acids, volatile oils, and polysaccharides

Notes: In Traditional Chinese Medicine, Xi Huang Cao is used to clear heat, resolve dampness, relieve jaundice, and reduce toxicity. It is especially associated with liver and gallbladder damp-heat patterns and is commonly used for jaundice, bitter taste in the mouth, abdominal fullness, and digestive discomfort related to heat accumulation. Bitter and cooling in nature, it is widely consumed as an herbal tea in southern China for seasonal heat clearing and digestive support, and is valued for its gentle yet effective detoxifying properties.

The herbal information on this web site is intended for educational purposes only. These statements have not been evaluated by the FDA. The information on this web site is not intended to prevent, diagnose, treat, or cure any disease. Please see a medical professional about any health concerns you have and before beginning any herbal regimen.