Chicory Root Roasted Granules (Cichorium intybus)

Chicory root roasted granules are a delicious and healthy alternative to coffee. Made from the root of the chicory plant, which is native to Europe and Asia, these granules are roasted and ground into a fine powder.

Chicory root roasted granules are naturally caffeine-free and have a rich, nutty flavor that is similar to coffee. They are often used as a coffee substitute, either on their own or blended with coffee for a milder flavor. They can be brewed in a coffee maker or French press, or boiled on the stove like traditional coffee.

In addition to their delicious flavor, chicory root roasted granules are also packed with health benefits. Chicory root is a good source of inulin, a type of fiber that supports digestive health by feeding the beneficial bacteria in the gut. It also contains antioxidants and other nutrients that may help to reduce inflammation and support overall wellbeing.

Chicory root roasted granules are a great choice for anyone looking to reduce their caffeine intake or enjoy a healthy, flavorful alternative to coffee. They can be enjoyed on their own or blended with other herbs and spices for a unique flavor experience. As with any dietary supplement, it is important to consult with a healthcare provider before use.

This listing is for Chicory Root Roasted Granules. Available in 1 ounce, 2 ounce, 1/2 pound, and 1 pound.

Scientific name: Cichorium Intybus

All herbs are packed and shipped in FDA and USDA approved packaging, no additional purchase of bags is necessary. Additional supplies can be found in our supplies section.