Butcher's Broom Root Cut (Ruscus aculeatus)

Butcher's broom root cut is a natural and versatile ingredient that has been used for centuries in traditional medicine. Also known as Ruscus aculeatus, this plant is native to Europe and has long been prized for its medicinal properties.

Butcher's broom root cut is carefully harvested and dried to preserve its quality and potency. It has a slightly bitter taste and a distinct brown color, making it a popular choice for use in herbal preparations and natural remedies.

This root is often used for its ability to support healthy circulation, reduce inflammation, and relieve pain. It is also known for its anti-inflammatory and diuretic properties, making it useful in the treatment of a variety of health conditions, including varicose veins, hemorrhoids, and edema.

Butcher's broom root cut can be used in a variety of applications, including teas, tinctures, and dietary supplements. It can be consumed on its own or combined with other herbs to create customized herbal formulations to address specific health concerns.

Overall, Butcher's broom root cut is a natural and effective ingredient that can be used to support overall health and wellness. Its versatility, combined with its long history of traditional use, make it a valuable addition to any natural medicine cabinet or herbal formulation.

This listing is for Butcher's Broom Root Cut. Available in 1 ounce, 2 ounce, 1/2 pound, and 1 pound.

Scientific name: Ruscus Aculeatus

All herbs are packed and shipped in FDA and USDA approved packaging, no additional purchase of bags is necessary. Additional supplies can be found in our supplies section.