Buddleja Flower Buds (Buddleja Officinalis)

Buddleja Flower Buds (Buddleja officinalis), commonly known in Traditional Chinese Medicine (TCM) as “Mi Meng Hua,” are delicate, dried flower clusters celebrated for their gentle eye-brightening and heat-clearing properties. Harvested at the peak of bloom, these buds retain their subtle, pale color and mild floral scent, reflecting the time-honored reverence for this botanical in traditional wellness practices.

In TCM, Buddleja Flower Buds are traditionally used to clear heat, soothe mild irritations, and support clear, comfortable vision. By helping to calm occasional dryness or redness in the eyes, they promote a sense of refreshed clarity and ease. When steeped in teas or decoctions, their faintly sweet, floral flavor makes for a pleasant infusion that is often paired with other complementary herbs. Whether enjoyed on its own or as part of a synergistic blend, Buddleja Flower Buds (Buddleja officinalis) offer a gentle, nature-based approach to nourishing the eyes, balancing internal warmth, and encouraging overall vitality.