Irish Moss Cut (Chondracanthus Chamissoi)

Irish moss cut is a high-quality, nutrient-rich seaweed product that has been used for centuries in traditional Irish cuisine and medicine. Also known as carrageen moss, Irish moss cut is carefully harvested from the Atlantic Ocean and dried to preserve its natural flavor and nutritional benefits.

Irish moss cut is a natural source of carrageenan, a type of polysaccharide that has many health benefits. Carrageenan is a natural thickener and emulsifier, making it a popular ingredient in the food industry. It is also known to support healthy digestion and promote cardiovascular health.

In the kitchen, Irish moss cut can be used as a natural thickener in soups, stews, and smoothies. Its neutral taste and texture make it a versatile ingredient that can be used in a variety of dishes. It can also be soaked and blended to create a nutritious, plant-based gelatin substitute.

Our Irish moss cut is sourced from trusted, sustainable suppliers and processed in a state-of-the-art facility to ensure its purity and quality. It is packaged in a convenient, resealable bag to preserve its freshness and nutritional benefits. Whether you're looking to add a natural thickener to your favorite recipes or incorporate the health benefits of seaweed into your diet, our Irish moss cut is a versatile and nutritious choice.

This listing is for Irish Moss Cut. Available in 1 ounce, 2 ounce, 1/2 pound, and 1 pound.

Scientific name: Chondracanthus Chamissoi

All herbs are packed and shipped in FDA and USDA approved packaging, no additional purchase of bags is necessary. Additional supplies can be found in our supplies section.