Safflower Petals (Carthamus Tinctorius)
Safflower Petals (Carthamus Tinctorius) - 1 oz is backordered and will ship as soon as it is back in stock.
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Safflower petals are a beautiful and versatile ingredient that can be used in a variety of applications, including culinary, medicinal, and cosmetic. These vibrant petals are harvested from the safflower plant, which is known for its stunning red and yellow flowers.
When used in cooking, safflower petals can add a bright and bold color to a variety of dishes, including soups, stews, salads, and teas. They also have a mild, slightly sweet flavor that can enhance the overall taste of a dish without overpowering it. In addition, safflower petals are rich in antioxidants and can provide numerous health benefits when consumed regularly.
Safflower petals can also be used in skincare products due to their moisturizing and anti-inflammatory properties. When applied topically, safflower petals can help soothe and heal irritated or dry skin, leaving it soft and supple. They can also be used in hair care products to promote healthy hair growth and improve scalp health.
Our safflower petals are carefully harvested and dried to ensure maximum freshness and potency. They come in a resealable package that allows you to easily store and use them as needed. Whether you're a chef, herbalist, or beauty enthusiast, safflower petals are a must-have ingredient that you won't want to be without.
Also Known As: Carthamus Petals, False Saffron Petals, Safflower Blossoms, Wild Saffron Petals, Dyer's Safflower Petals, Mexican Safflower Petals, Safflower Flowers, Yellow Safflower Petals, Safflower Blossom Petals, Natural Safflower Petals
Nutrients: Carbohydrates (fiber), flavonoids (e.g., carthamin), phenolic acids, vitamin C, calcium, magnesium, potassium, iron, manganese.
Notes: Safflower petals (Carthamus tinctorius) are used for their circulatory and anti-inflammatory properties, often for heart health or as a natural dye, with carthamin providing a red-yellow pigment and antioxidant effects, typically in teas, infusions, or as a culinary coloring agent.
Safflower Petals (Carthamus Tinctorius)
