Apple Cinnamon Spice Tea Recipe

This tea captures the essence of a sweet, spiced apple cider, perfect for autumn and winter. Naturally sweet and flavorful, it’s a delicious alternative to traditional teas.

Ingredients:

• 1 tbsp dried apple pieces
• 1 tsp cinnamon chips
• 1/2 tsp dried ginger root
• 1/2 tsp cloves
• 1 tsp dried hibiscus (for a tangy twist)
• Optional: honey or a cinnamon stick

Instructions:

1. Mix the apple pieces, cinnamon, ginger, cloves, and hibiscus in a bowl.
2. Add 1-2 tsp of the blend to a tea infuser and pour hot water over it.
3. Let steep for 8-10 minutes for a stronger, cider-like flavor.
4. Sweeten with honey and garnish with a cinnamon stick if desired.

This tea is naturally sweet and tastes like a warm apple pie! The hibiscus adds a slight tartness, balancing out the sweetness of the apple and spice.